Planet Friendly Food Choices - The Living Lighter Project
22 October 2020, Starts: 19:00, Ends: 21:00
7.00 - 9.00 online by Zoom
How do our food choices affect the planet? Explore beyond packaging and air miles and learn more about how to choose lower carbon foods.
This online workshop is a led group discussion of the impacts of our daily food choices on climate change and potential actions. With a series of varied activities, including an engaging game, we will explore our options for ‘living lighter’ in terms of the food we choose to eat.
Latest News...
Wind Farm proposal for Cnoc Ceislein
Renewables company RWE has revealed proposals for a 20 turbine wind farm development on Cnoc Ceislei... More >>
Scottish Human Rights Bill omitted from programme for government
Scottish civil society organisations are outraged by the omission of a Scottish human rights bill, promised by... More >>
Forthcoming Events…
- Sunday 29 September
- NA H&I Hub Hopeful Futures weekend
- Tuesday 1 October
- 18:00 Zero Food Waste Challenge - Batch Cooking Workshop
- Saturday 5 October
- 12:00 Go Flourish garden open day
- Tuesday 8 October
- NA Zero Food Waste Challenge - Make Your Own Fakeaway Pizza Workshop
- Saturday 12 October
- NA Cromarty Community Market
- Tuesday 15 October
- NA Zero Food Waste Challenge - Growing & Storing Your Own Food
- Saturday 19 October
- NA Culbokie Community Market
- Tuesday 22 October
- NA Zero Food Waste Challenge - Fermenting & Pickling Workshop
Events to add to calendar? Contact Us.
TBI Business Directory
Add Your Business
Do you run a sustainable business on or near the Black Isle? Add it to the TBI business directory
Browse Directory
- Accommodation (3)
- Crafts (10)
- Health and fitness (8)
- Home improvements (17)
- Local food suppliers (18)
- Miscellaneous (35)
- Renewable energy (18)