Previous Training Notes
Training notes 2019
Session 2 - Create your own wormery Teen Ross
from "Grow Food Nature's Way" by Ron Gilchrist.
See also this article from Waste Aware Highland
Session 4 - Make your own wax cloths
also Food wrap guidelines
Session 6 - Fermentation Foggo King
How To Make Sauerkraut in a Kilner Jar
Training notes 2018
Session 2 - Creating a Wildflower Meadow JJ Gladwin
(note by Fran Tilbrook)
Session 3 - Crop Protection Lesley Robb
Session 4 - Growing Flowers JJ Gladwin
Session 7 - Seed Saving Maria Scholten
Session 8 - Composting Helen Greenwood
Session 9 - Willow Christmas decorations
Training notes 2017
Session 1 - Getting started Foggo King
Session 2 - Polytunnels Maggie Wormald & Toni Clark
Session 3 - Permaculture Clive Brandon & Julie Plumridge
Training notes 2016
Session 4 - Sowing and early care
Session 8 - Preparing for winter
Earlier and other training notes (including material from the TBI Growing Guide)
Enjoying Your First Garden Produce
Preserving Your Produce - Jams, chutneys, drying and bottling
Preserving Your Produce - Freezing and Storing
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- Monday 25 November
- 12:30 Highland Good Food Partnership Food Conversation
- Wednesday 27 November
- 12:00 Stop Climate Chaos & SCCAN - Climate Action in Scotland - 3
- Saturday 30 November
- 10:00 North Kessock Community market
- Saturday 14 December
- NA Cromarty Community Market
- Saturday 21 December
- NA Culbokie Community Market
- Friday 7 February
- NA Transition Assembly England and Wales 2025
- Tuesday 11 March
- NA Highland Climate Conference Knigsmills Hotel Inverness
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