12 May 2023, Starts: 11:00, Ends: 12:30

Friday 12 May   11.00 - 12.30     online

Join fellow climate activists and community workers for a networking event on community food growing - how can food growing contribute to both climate and community resilience, build skills, reduce the carbon footprint of a community and initiate other projects in the area?  What are the challenges of growing in a changing climate?  An opportunity to share experiences, ideas, challenges and to find answers to your questions!

Come along to hear from inspiring people and community groups, network and have interactive group discussions.

Speakers:

• Kenny McCubbin from Shettleston Community Growing Project (SCGP), Glasgow
• Nicholas Kelly from the Growers Hub, Broadford and Strath, Isle of Skye
• Sarah Davidson from Sustainable Cupar, Fife

This will be followed by Q&As + breakout room discussions.

Programme

Introductions
Presentations - 30-40 minutes
Q&A - 20 minutes
Small group discussions -20 minutes
Close

Our Networking Meet-ups are open, conversation-based, informal workshops that we host through the year.

More information and booking